Camp North End has seen rapid growth since it first opened to the public as a mixed use space back in 2017. Much of that growth has been in the food and beverage sector, as food and beverage concepts have spread across the property and festivals such as BayHaven Food & Wine have debuted on the property. Aside from being home to James Beard Award finalist Greg Collier and Leah & Louise, you’ll also find bakery Wentworth & Fenn, cheese and charcuterie shop Babe & Butcher, Hex Coffee, Free Range Brewing, food stalls including UPPY Award winner PlantJoy, and more.
This time next year, that list will be much longer. Here’s a summary of what’s happening at Camp North End, and when.